The Red Lion Eaton

Email: theredlioneaton@aol.com Tel: 01603 454787 (Monday-Sunday)

We are delighted to announce that we are open and are now serving food all day.

Our popular takeaway service has now been extended to everyday. We will continue to offer Fish and Chips on a Friday and Roasts on a Sunday .The weekly specials will be added every Monday so please contact us to reserve a time slot.

Monday - Thursday & Saturday

Sesame Crusted Salmon with Courgette Ribbons & Honey Soy Drizzle £14

10oz Rump Steak with Stilton Baked Mushroom & Fries £17

Teriyaki Glazed Pork Ribs & Fries £13

Black Angus Burger, Slaw & Fries £12

Mushroom & Halloumi Burger with Chilli Jam & Fries (V) £12

Chicken Katsu Curry & Jasmine Rice £13

Chicken Caesar Salad & Skinny Fries £13

Pan Fried Skate with Capers and Balsamic Butter £14

Weekly Specials:

Swannington Pork Tomahawk Chop with Peppercorn Sauce & Onion Rings £15

Homemade Meatballs in Tomato Sauce with Garlic Bread £10

Pan Fried Stone Bass Fillet with Saute Potatoes, Roast Peppers & Crispy Chorizo £14

Fresh Local Haddock in Beer Batter with Chunky Chips & Mushy Peas £11

Dessert of the Week: Raspberry Ripple Cheesecake £4

Friday

Cod, Chips & Mushy Peas £11

Haddock, Chips & Mushy Peas £11 (When Available)

Plaice, Chips & Mushy Peas £11

King Prawn Scampi, Chips & Mushy Peas £13

Battered Skate, Chips & Mushy Peas £15

Sunday

Whole Roast Chicken with all the Trimmings £45 (serves 4)

Roast Pork with all the Trimmings £12

Roast Beef with all the Trimmings £13

Roast Lamb with all the Trimmings £13

Vegetarian Nut Roast with all the Trimmings £12

Black Angus Burger, Slaw & Fries £12

Teriyaki Glazed Ribs with Slaw & Fries £13

Chicken Katsu Curry £13

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Please respect social distancing by paying for your order in advance and arriving on time for your collection slot.